Chang'an Restaurant

A fresh fusion take on food. We loved the Skewers and the Oysters. The garnishing on the lamb skewers was delicious. I loved the pepper and the oysters lived up to the expectations. Remember they have a happy hour on much of the food and you are going to love the food regardless of the prices. We did not experience the wine list or drinks but they had a good option list. The place is lively, bright and fun without being over crowded.

Food: decent - it's not quite Chinese, definitely fusion of sorts. The scallops were good, as was the garlic eggplant. The salted egg pumpkin was interesting, a wierd combination of flavors that I would not order again. Really good happy hour with cheap beer and a good selection of eats Service: good, the servers were attentive. They also turned down the AC when we asked since it was so cold. Ambiance : very nice space, pretty huge. They also had a patio which hadn't been cleaned yet even though it was already June in LA. Overall, I wouldn't visit again as the food wasn't unique enough to worth a return visit and doesn't satisfy my craving for Chinese food.

The restaurant is amazing with good authentic and fusion Chinese food. The waiters were attentive even on lazy Monday night. I loved their cutlery and modern plates. I am gonna visit this place soon.